SONOMANS ABBY AND JOHN CUNHA look over the seasonal, locally grown produce available this summer on Saturday mornings at the Sonoma Garden Park. Flowers, eggs and freshly baked breads are available along with other locally produced fruits and vegetables. To read the article, click here.
Thanks to The Sonoma Index-Tribune for promoting Sonoma Garden Park and all the wonderful programs we have going on this summer. I couldn’t have said it any better
